Our Menu.​

Explore our diverse offerings, a fusion of Ecuadorian, Italian, and Brazilian flavors in every dish we serve.

Baião de dois $25.00

rice, beans, bacon, calabresa, onion, red pepper, garlic

Shrimp Chiclete $20.00

Sauteed shrimp with Brazilian cream cheese, mashed potato, and potato sticks

Churrasco with Cheese $18.99

New York Sirloin topped with cheese, served w/ rice, beans, & french fries

Rice with shrimp $19.00

Shrimp sautéed with garlic, olive oil, served with rice, French fries and Brazilian sauce

Picanha mineira $21.00

Picanha, Rice, Tropeiro Beans, Fried Cassava

Picanha with Garlic and Catupiry $20.00

Picanha, Rice with Broccoli, French Fries

Fried fish $26.00

Fried fish served w/rice, fries, & salad

Picana with cheese $19.25

Rice, beans, fries, garlic cassava crumbs, & Brazilian Salsa

Brazilian Churrasco $30.00

Steak, ribs, chicken, pork belly, rice & tropeiro beans

Chicken Strogonoff $19.00

Sauteed chicken in a cream of ketchup and mustard served w/rice, and fries

Beef Stroganoff $19.00

Sauteed steak in a cream of ketchup and mustard served w/rice, and fries

Vanilla lce Cream $7.99

On a hot summer alternoon, it is simple to scoop up some refreshing delicious ice cream.

Lava Cake $7.99

Delicious thick, smooth lava cake and infused with chocalate fudge.

Tartufo Bomba $7.99

Delicious Italian style ice cream dessert with a fruity surprise.

Creme Brulee $7.99

Silkly smooth, rich custard made creamy delicacy, and crunchy caramelized sugar topping.

New York Cheese Cake $7.99

Creamy, smooth and delicious traditional cheesecake.

Lemoncello Cake $7.99

With a mild lemon flavor and filled with a light cream coverage.

Tiramisu Cake $7.99

Italian coffee-infused mascarpone dessert, delicious, light and not too sweet.

Chocolate Cake $7.99

Ideal for a Birthday Party, an elegant dinner party, or to treat yourself.

Encocado de camarón $25.00

Shrimp in sauce with rice, plantain, diced tomato-onion mi  

Encebollado $17.00

Ecuadorian fish soup topped with onions and tomatoes

Ceviche $16.00

A dish crafted with raw fish delicately marinated in zesty lime juice, creating a refreshing and flavorful experience

Caldo de patas $16.00

made with slowly cooked beef trotters in a rich broth. Served with a side of ‘mote,’ it’s a hearty, flavorful…

Seco de carne $21.00

Steak stew served with rice, fried egg, fried plantain, & avocado

Lomo sautéed $23.00

Sauteed beef w/tomatoes, onions, soy sauce, served w/rice, and fries.

Lamb ribs $35.00

Lamb ribs served with rice, Ecuadorian style corn and onion – tomato mixture

Branzino Fish $26.00

Fried fish with rice and chips and salad

Salchipapa $10.00

Beef frankfurters slice bits and french fries.

Mote pillo $11.00

Made with tender cooked corn (‘mote’) and scrambled eggs, it’s a flavorful representation of Ecuadorian culinary tradition.

Chop $17.00

Pan seared pork chops w/ beans, rice, french fries.

Roast meat $18.00

Grilled Beef, rice, beans, french fries, avocado, salad

Short Rib Mix $26.00

Grilled short ribs & chicken, served w/rice, beans, avocado

Chaulafan $20.99

Chaulafan rice w/ chicken, shrimps, pork, red peppers, tomato, onion, egg, fried plantain & avocado

Bolon with pork $15.00

Green plantain balls with pork served w/ coffee and fried eggs

Bolon with cheese $13.00

Green plantain balls with cheese served w/ coffee and fried eggs

Bandeja Paisa $23.00

Rice w/ beans, egg, avocado, fried plantain, chicharon, and sausage

Ecuadorian Churrasco $19.99

Grilled meat with onion, red and green pepper, tomato, egg and beans.

Seafood rice $25.00

Rice served w/clams, shrimp, scallops, mussels, calamari

Homemade Chicken Tenders $10.99

Served with blue cheese & fries

Grilled salmon $25.00

Served w/ lemon butter sauce, mashed potatoes & broccoli

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