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Legacy of Flavor
Grand Café celebrates a heritage of flavors, weaving Ecuadorian, Italian, and Brazilian cuisines.
Our family recipes, cherished through generations, bring authenticity to every dish, offering a taste of tradition and a journey through rich culinary legacies
Featured Delicacies
Savor Tradition, Taste Innovation at Grand Café.
Eggplant Roll
Thinly sliced eggplant rolled with spinach and ricotta cheese, topped with mozzarella and marinara sauce.
Picanha Acebolada com Queijo e Batata Frita
French fries topped with grilled picanha, sautéed onions, and melted cheese.
Feijão Tropeiro
Traditional Brazilian seasoned beans mixed with cassava flour, bacon, sausage, and spices.
Prato do Mar Frito
Camarão, vieiras, amêijoas, lulas, peixe, repolho e batata frita.(Shrimp, scallops, clams, calamari, fish, coleslaw, and French fries.)
Strogonoff de Camarão
Camarão ao molho cremoso de ketchup e mostarda, servido com arroz e batata frita.(Shrimp in a creamy ketchup and mustard…
Brazilian Burger
Pão, hambúrguer, salsicha, presunto, queijo, ovo, bacon, alface, tomate, milho verde e batata frita.(Bread, hamburger, sausage, ham, cheese, egg, bacon,…
Costelinha à Barbecue
Costelinha ao molho barbecue, servida com purê de batata, arroz e feijão.(BBQ ribs served with mashed potatoes, rice, and beans.)
Brazilian Chicken
A Brazilian-style sandwich made with grilled chicken, sausage, and ham, served with French fries.
Frango À Parmegiana
Arroz, feijão, purê de batata.(Chicken Parm, served w/ rice, beans & mashed potato)
Bife À Parmegiana
Arroz, feijão, purê de batata.(Veal Parmesan, served w/ rice, beans & mashed potato)
Churrasco Mixto
Picanha, bisteca de porco, frango, linguiça, arroz, feijão, batata frita.(Steak, pork chop, chicken, sausage, rice, beans & French fries.)
Baião de dois
Arroz, feijão, bacon, calabresa, cebola, pimentão vermelho e alho.(Rice, beans, bacon, calabresa sausage, onion, red pepper, and garlic.)
Churrasco Com Queijo
Arroz, batata frita e feijão.(New York Sirloin topped with cheese, served w/ rice, beans, & fried)
Camarão ao Alho e Óleo
Camarão com alho e azeite, servido com arroz, vinagrete e batata frita.(Shrimp with garlic and olive oil, served with rice,…
Picanha À Mineira
Picanha, arroz, feijão tropeiro y mandioca frita. Picanha, rice, tropeiro beans, and fried cassava.
Picanha Com Alho E Catupiry
Picanha, arroz com brócolis, batata frita.(Rice w/ broccoli, fries, Brazilian Salsa)
Peixe Frito
Peixe frito servido com arroz, batata frita, salada e feijão.(Fried fish served with rice, French fries, salad, and beans.)
Picanha Com Queijo
Picanha, arroz, feijão, batata frita, farofa de alho e vinagrete.(Rice, beans, fries, garlic cassava crumbs, & Brazilian Salsa)
Churrasco Brasileiro
Picanha, costela, frango, toscana, arroz, feijão tropeiro.(Steak, ribs, chicken, pork sausage, rice & tropeiro beans.)
Strogonoff De Frango
Tender chicken in a creamy Brazilian-style stroganoff sauce, served with rice and French fries.
Strogonoff De Carne
Arroz, fritas.(Sautéed steak in a cream of ketchup and mustard served w/ rice, and fries)
Vanilla lce Cream
On a hot summer alternoon, it is simple to scoop up some refreshing delicious ice cream.
Creme Brulee
Silkly smooth, rich custard made creamy delicacy, and crunchy caramelized sugar topping.
Hornado
Arroz, mote y curtido. Ecuadorian style roasted pulled pork, rice, hominy corn, and curtido.
Papi Pollo
Pollo frito con papas fritas caseras y mayonesa casera. Fried chicken served with homemade French fries and homemade mayonnaise.
Encocado de camarón
Camarones en salsa con arroz, patacones y encurtido. Shrimp in sauce with rice, plantain, and a tomato-onion mix.
Encebollado
Sopa ecuatoriana de pescado con cebolla y tomate. Ecuadorian fish soup with onions and tomatoes.
Ceviche
A dish crafted with raw fish delicately marinated in zesty lime juice, creating a refreshing and flavorful experience
Caldo de patas
Made with slowly cooked beef trotters in a rich broth. Served with a side of ‘mote,’ it’s a hearty, flavorful…
Seco de carne
Arroz, huevo frito y maduro. (Steak simmered, served with rice, fried egg, fried plantain, and avocado.)
Lomo salteado
Carne salteada con tomates, cebollas y salsa de soya, servido con arroz y papas fritas. (Sautéed beef with tomatoes, onions,…
Costilla de cordero
Arroz, mote y curtido, frijoles. (Lamb chops served with rice, Ecuadorian-style hominy, coleslaw, beans, and onion-tomato mix.)
Pescado Branzino
Arroz, papas fritas, curtido y ensalada. (Fried Branzino served with rice, French fries and salad.)
Mote pillo
Mote ecuatoriano revuelto con huevo, tomate y cebolla. (Ecuadorian hominy scrambled with eggs, tomato, and green onions.)
Chuleta de cerdo a la plancha
Frijoles, arroz y papas fritas. (Pan-seared pork chops served with beans, rice, and French fries.)
Carne Asada
Arroz, frijoles, papas fritas, aguacate y ensalada. (Grilled beef served with rice, beans, French fries, avocado, and salad.)
Short Rib Mix
Costillas y pollo a la parrilla, servidos con arroz, frijoles y aguacate. (Grilled short ribs and chicken, served with rice,…
Chaulafán
Arroz con pollo, camarones, puerco, pimiento rojo, tomate, cebolla, huevo, maduro y aguacate. (Rice with chicken, shrimp, pork, red peppers,…
Bolón con Chicharrón con Seco de Carne
Bolón con chicharrón, seco de carne, dos huevos fritos, plátano, aguacate y curtido. Plantain ball with chicharrón, beef stew, two…
Bandeja Paisa
Arroz, frijoles, huevo, aguacate, plátano, chicharrón y salchicha. (Steak served with rice, beans, egg, avocado, fried plantain, chicharrón, and sausage.)
Churrasco Ecuatoriano
Carne grillada con cebolla, pimiento rojo y verde, tomate, huevo, frijoles, arroz, papas fritas y aguacate. (Grilled steak sautéed with…
Grilled salmon
Arroz, frijoles, papas fritas y ensalada. (Served with rice, beans, French fries, and salad.)
Arroz marinero
Arroz con conchas, camarones, scallops, mejillones y calamares. Rice with clams, shrimp, scallops, mussels, and calamari.
Frutti Di Mare
Linguini with shrimp, scallops, calamari, mussels, and clams, served with red or white sauce.
Chicken Shrimp alla Vodka
Chicken and shrimp in a creamy tomato vodka sauce served over penne pasta.
Orecchiette Primavera
Artichokes, cherry tomatoes, asparagus, kale, roasted peppers, garlic, and olive oil.
Beets Salad
Roasted beets, caramelized walnuts, Gorgonzola cheese, mixed greens, and balsamic vinaigrette.
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